800-284-1577
@ Restaurant Services
Restaurant Franchise Hero
                                                         ​​



                                                       OUR  BUSINESS                                                                                                                                                                    

TO PROVIDE THE BEST TRAINING TO EXECUTE QUALITY & SERVICE

  Restasurant Franchise Hero is a company that takes pride in identifying
  weaknesses in dining room service, kitchen food  quality and speed of                                                             ABSOLUTELY                                            
  line execution. We are the best at product purchasing that matches sales                                                   LOWEST  START-UP
  and customer counts to ensure the safety and quality of food. We always                                                                  CONCEPTS  
  want to make sure that your money is not sitting idol on shelves or in
  walk-in boxes that effect food waste , food quality and food cost.  We
  are very big on inventory control. We are experienced in all areas of the                                             We have Big Restaurant Experience
  restaurant business from the back of the house to the front of the house.                                              for any Size or Type  Operation
  We want your to be a HERO not a ZERO. We work with any size or type
  restaurant or catering business to help you be successfull and profitable.
  Our Founder has been the National Restaurant Training Director of the                                                           PHILLY CHEESE STEAKS
  Quaker Oats retaurant division headquarters located in Chicago.
                                                                                                                                                                                                                                  BAR-B-CUE / RIBS 
                                                                                                                                         
                                                                                                                                                                                                                             BUFFETS  - all u can eat
                                                          WHO  WE  ARE                                                                                                                              
                                                                                                                                                                                                                                              ITALIAN
  Our Founder is the original developer of Corky's BBQ of Memphis  and                                                                 
  O'Charley's of Nasville . Corky's BBQ is the highest volume restaurant                                                                                 PIZZA
  of it's size in the U.S. as recorded by the Guinness Book of World Records.                                                                            
  Corky's BBQ is also a regular feature on the Food Network and The Travel                                                                     SEAFOOD
  Channel every major holiday. He also developed TGIF FAST FRIDAY'S and
  Clark's CheeseSTEAK factory  among many other popular concepts.                                                                                FRIED FOOD

  Clark's CheeseSTEAK  was listed as one of the nations"Hottest Concepts"                                                                    SUB SHOPS
  by Nations Restaurant News and Food & Wine Magazine.
                                                                                                                                                                                                                                    MEAT & 3 - DINERS                 
  Clark's CheeseSTEAK factory is also an approved concessionaire of the                                                                        
  "N.Y. Yankees" and the famous "Madison Square Gardens" in New York City.                                                                 BREAKFAST


  Clark's CheeseSTEAK factory was also a "AS SEEN ON T.V." television series
  called "GONE COUNTRY" which won an EMMY for a best reality show.

  Our current Clark's CheeseSTEAK factory annual sales exceed $735,000.

 
                                                                                       
                                          WE  RESCUE & REVIVE  UNDER-PERFORMING & FAILING RESTAURANTS


                                                                WE  ARE  RESTAURANT  FRANCHISE  HERO'S



WHO WE ARE

Restaurant Turnaround  Specialist
Consulting Fees  $25.00 per hour